Wedding Package Two

Minimum 100 Guests $70 per head ( 5 hours )

Entree

* Dukka Coated Chicken Fillets With Mango, Avocado, Snow Pea Tendrils And A Honey Vinaigrette * Confit Of Tomato And Sweet Onion Tart With Marinated Fetta And Mustard Cress * Lemon Pepper Calamari With Asian Slaw And A Wasabi Slad Cream * Thai Marinated Beef With Salad Leaves, Mint Coriander, Sprouts, Daikon, Rice Noodles And A Chilli Lime Dressing

Main

* Parmesan Coated Veal Stack Layered With Eggplant, Zucchini And Tomato Concasse On A Bed Of Garlic Mash Potato * Moroccan Spiced Chicken Breast On A Bed Of Vegetable Cous Cous With Mint Raita * Roasted Pork Loin Cutlet With Braised Red Cabbage, Kipfler Potato And An Apple Cider Reduction * Seared Tasmanian Salmon On A Warm Nicoise Salad With Lemon Oil

Dessert

* Milk Chocolate Mousse Wrapped In A Dark Chocolate Shell * Double Baked Cheese Cake With A Blueberry Syrup * Baileys Tiramisu With An Espresso Anglaise * Steamed Date And Ginger Pudding With A Butterscotch Sauce And Vanilla Bean ICe Cream